Chie Takano Reeves, JSS Volunteer Coordinator
(1)  NATSU MATSURI JSS Booth – Food Sales for JSS Fundraising
Date:  Saturday, July 14
Time:  9:00 am – 9:00 pm (Please indicate your availability within this time range)
Location:  JCCC
Tasks:  Planning Team, Prepping, Setting up the booth, Cooking, Sales, Cleaning up including dishwashing
We will cook and sell Takoyaki, Okonomi-yaki and Yaki-onigiri for JSS fundraising. Be a part of this fun event and amazing team!

Date:  Tuesday and/or Wednesday (variable dates) *No lunches June-August and December
Time:  Tuesday 12:00 pm – 2:30 pm / Wednesday 10:00 am – 2:30 pm
Location:  JCCC Kitchen
Tasks:  Planning Team, Shopping, Prepping, Cooking, Sales/Serving, Cleaning up including dishwashing
For more information, to register as a volunteer, or sign-up for an event, contact JSS Volunteer Coordinator (Chie) – 416-385-9200 /